Chicken Handi
Ingredients - Yogurt (1cup) - Fried onion (1 onion large) -Red chili powder (1tsp) - Turmeric (1/2 tsp) - Coriander powder (1tsp) - Salt (1tsp) - Garam masala (1tsp) - Cumin powder (1tsp) -Cashew nut powder/paste (optional) -Ginger garlic paste (1tbsp) Direction: Marinate the chicken with all the above ingredients and keep it for at least 2 hours. Heat ghee/oil add the marinated chicken and cook until the chicken is well done on medium heat. Garnish with green chilies and coriander. Serve with naan.